I have this argument with my wife often. I like to cook, and for me cooking is more than taking frozen meatballs and dumping them into a pan full of jar pasta sauce. I would rather make the sauce, maybe have some meatballs made in advance. My wife seems to think that pre-made stuff or mixes are the way to go. I would rather just make pancakes scratch, which isn’t hard, where she would rather I just open the mix, add water, and make the food. But I do agree that having a frozen lasagna is better than taking the full effort when I just want to get dinner going. So where are your eat the pre-made vs make it from scratch?

  • Eccentric@sh.itjust.works
    link
    fedilink
    arrow-up
    9
    ·
    17 days ago

    I try to make everything from scratch, but sometimes I make pre made when I know I’m avoiding eating because I don’t feel like cooking. If I make pre made though, I’ll always add something to it to bulk it out. Ramen? Handfuls of frozen veg. Frozen pizza? Slap mushrooms, peppers, onions on top. Pasta sauce? Spinach, homemade stock, and carrots.

    To me, its about health. I know processed food isn’t healthy, so I want to mitigate the damage.