Childhood? I made this like 2 weeks ago
It’s just one of those meals that makes me feel nostalgic. 😊 It’s one of the few dinners I make that doesn’t require any modifications from the way I had it as a kid in order to be meatless.
Made this the other day. Grilled cheese is good with cheddar—and it is, pretty objectively, “better”—but tbh I found myself pining for good ol’ velveeta.
It’s gotta be cheap American cheese slices all the way, baby. I prefer real (rennet-free) cheese for almost any other sandwich, but for a grilled cheese, there’s no competing with Pasteurized Prepared Cheese Product.
What ingredients were used to make the tomato soup? It looks good
I used Campbell’s tomato soup as the base, but I added some extra flavor with dried ground basil and rosemary, and topped it with a sprinkle of parmesan and parsley
aka deconstructed pizza.
Ewwww tomato soup!
I agree. But I grew up with it poured out of a can, room temp.
I’ve done the Campbell’s thing, I’ve also made it from scratch. Not my jam. But that’s ok! And I’m glad others like it! It certainly a fall comfort food.
