A new study has found that European wild boar, Sus scrofa, contains toxic PFAS (per-and poly-fluoroalkyl substances) at levels that are nearly five times greater than what is allowed under EU law in meat sold for human consumption.
You must log in or register to comment.
Humans “allowed to eat”?
Challenge accepted!
Error: Challenge already accepted on your behalf
Sounds like a similar puzzle to the Chernobyl pigs. They eat kind of unique sources, including mushrooms, and therefore have an unexpectedly larger quantity of toxins.
How weird. Archive did some long display of loading resources and then showed me the correct article…but apparently the “share” link on it was wrong. Crazy
Megacorporations have poisoned our planet and they will probably get away with a token fine at best.
