Mine is orzo. It’s slippery and it should grow a spine and be either pasta or rice but not both.

  • AbouBenAdhem@lemmy.worldEnglish
    5·
    11 months ago

    Capellini.

    Spaghetti (or even linguini) is the minimum thickness for being able to cook with a soft outer layer to pick up sauce while still keeping some toothiness inside.