I’ve just bought a new fridge and it comes with a section to hold eggs. I’ve never stored them in the fridge since salmonella isn’t really a problem here because our chickens are vaccinated. Does anybody in the UK actually refrigerate their eggs?

As an aside, I tend to decide what goes into the fridge based on where it was in the supermarket. If they don’t refrigerate it, neither do I. So for eggs, I don’t.

Secondary question - what am I gonna use the egg holder in the fridge for now, other than maybe briefly cooling my balls?

    • Quicky@lemmy.worldOP
      link
      fedilink
      arrow-up
      1
      ·
      15 days ago

      This’ll blow your mind, but I actually put the box on top of the fridge. It makes sense in my kitchen layout, but I understand how much of fridge-tease it is for them.

    • evasive_chimpanzee@lemmy.world
      link
      fedilink
      arrow-up
      1
      ·
      15 days ago

      Eggs survive in the wild at ambient temp because when they are laid, a coating basically seals off the egg. Unfortunately, chickens have one hole, and they are messy animals, so there’s often some poop, too. In many countries, this coating is left intact, and technically, you should wash eggs before using them so nothing from the shell ends up inside when you crack it. As Americans, we have bigger houses and bigger fridges, and we love convenience, so we wash our eggs prior to packaging. This means they have to be refrigerated.

      Either approach works, but the important thing is not to leave washed eggs unrefrigerated.